Due to many reasons people all over the world have different composition of their daily diet. Here we suggest you to look at how the composition of daily diet varies across different countries with the change of per capita income. People in high income countries consume more vegetable oils, sugar and sweeteners, milk and meat. With the decrease of income among countries, consumption of cereals accounts for bigger share of daily diet. People living at extreme poverty level consume much more starchy roots.
Name of each country on the chart below is followed by value of gross national income (GNI) per capita in current US$ for 2013 (source: The World Bank, World Development Indicators, February 2017). Data on composition of daily diet was calculated on a basis of Food Balance Sheets, released by FAO in February 2017.
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People in Uzbekistan, India, Nigeria, Kenya, Vietnam, Pakistan, Bolivia, China, Cameroon spend on food from 10 to 5 times less US dollars per capita compared to USA.
Agricultural products covers the following commodity categories:Food and live animals: Live animals other than animals of division 03Meat and meat preparationsDairy products and birds' eggsFish, crustaceans, molluscs and preparations thereofCereals and cereal preparationsVegetables and fruitsSugar, sugar preparations and honeyCoffee, tea, cocoa, spices, and manufactures thereofFeedstuff for animals (excluding unmilled cereals)Miscellaneous edible products and preparations Source: United Nations Conference on Trade and Development, Merchandise trade matrix, exports and imports, annual, 1995-2015.
Suggested by the sixth session of the Governing Body of the International Treaty on Plant Genetic Resources for Food and Agriculture (ITPGR), the Global Consultation on Farmers' Rights will be hosted by Indonesia and co-sponsored by Norway. The meeting will be informed by a series of pre-consultations held back to back with other ITPGR meetings, and an electronic survey. Event Holder: International Institute for Sustainable Development Source of data: Global Food Security Index, 2016, Organic crop area by agricultural production methods and crops (from 2012 onwards), Type of tenure: number of farms and areas by economic size of farm...